What’s Cookin? Lingham’s Makes For Some Saucy Memories

So, yeah. I haven’t done a nice cooking article in a while. But that’s probably because I’ve been in a bit of a food rut for a bit. I guess you could say it was something akin to this, but with me and a great deal less comedy (or something like that):

(thanks, HDTVADDICT!) 

I cook the majority of my meals myself, only occasionally going out to eat or if I’m really lazy, buying precooked soft noodles and tossing assorted appropriate leftovers into a bowl for a zippy but dull lunch or supper. Oh, don’t go weeping into your freshly made consommé, kids – this story has a point! Anyway, about two weeks back I was dinking around the former Deals (which is now a Dollar Tree) picking up a loaf of nice Pepperidge Farms pumpernickel and I spied something that took me back about 30 or so years. Continue reading