Okay, I haven’t done a food piece in a while and this isn’t really one at all, so that trend continues. Anyway, today I ended up having to do a favor for a very busy friend in the form of going downtown to pick up and deliver four rice cookers to be used by a certain Japanese retailer as part of an in-store celebration. I take it they’re cooking rice to go with something or perhaps someone will be making rice balls to pass out to the masses who show up.

That, by the way may not be a great idea, as a good rice ball will fill you up and make you want a nap just as soon as you take that last bite. I think the sight of a few hundred people laid out and snoozing all over a store isn’t the best publicity image, but someone’s mom will be really happy because her rice ball recipe was put to good use. I actually DO have a food story to tell that involves ranch dressing, a few chickens and eventually, rice. But I’m away from my camera with the pics I wan to run with that piece so it will have to wait.

Actually, this day was quite draining and I didn’t eat much so I could actually use a big ol’ rice ball to put me under for the evening. Too lazy to look up and activate a recipe am I, so it’ll be something faster like a quick eggy thing with some of those onions and peppers I chopped up last night. Back tomorrow.